Winery Pedro MartinOm Grande Reserva Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Om Grande Reserva Branco from the Winery Pedro Martin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Om Grande Reserva Branco of Winery Pedro Martin in the region of Beiras is a with a nice freshness.
Food and wine pairings with Om Grande Reserva Branco
Pairings that work perfectly with Om Grande Reserva Branco
Original food and wine pairings with Om Grande Reserva Branco
The Om Grande Reserva Branco of Winery Pedro Martin matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of raoul's bouillabaisse, verrine of beetroot and saint moret or homemade fish burger with mozzarella shrimp salad.
Details and technical informations about Winery Pedro Martin's Om Grande Reserva Branco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Om Grande Reserva Branco from Winery Pedro Martin are 2018, 2017, 0
Informations about the Winery Pedro Martin
The Winery Pedro Martin is one of of the world's greatest estates. It offers 12 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
