
Bodegas Pedro EscuderoFuente Milano
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Fuente Milano from the Bodegas Pedro Escudero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fuente Milano of Bodegas Pedro Escudero in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Fuente Milano
Pairings that work perfectly with Fuente Milano
Original food and wine pairings with Fuente Milano
The Fuente Milano of Bodegas Pedro Escudero matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pan-fried black pudding with apples, curried mouclade à la charentaise or quiche with leeks and fresh salmon from flo.
Details and technical informations about Bodegas Pedro Escudero's Fuente Milano.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Fuente Milano from Bodegas Pedro Escudero are 2016, 2015, 2014, 2013 and 2012.
Informations about the Bodegas Pedro Escudero
The Bodegas Pedro Escudero is one of of the world's greatest estates. It offers 13 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Gutedel
See chasselas.














