Bodegas Carsalo - Pingolan

Bodegas CarsaloPingolan

The Pingolan of Bodegas Carsalo is a wine from the region of Ribeiro of Galice.
This wine generally goes well with
The Pingolan of the Bodegas Carsalo is in the top 0 of wines of Ribeiro.

Details and technical informations about Bodegas Carsalo's Pingolan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.

Informations about the Bodegas Carsalo

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Ribeiro in the region of Galice

The Bodegas Carsalo is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribeiro to come and discover on site or to buy online.

Top wine Galice
In the top 75000 of of Spain wines
In the top 1500 of of Ribeiro wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Ribeiro

Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Chai

Place where the wine-making process takes place.

Other wines of Bodegas Carsalo

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