Winery PavlovinMoravské Zemské Rulandské Modré Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Moravské Zemské Rulandské Modré Rosé
Pairings that work perfectly with Moravské Zemské Rulandské Modré Rosé
Original food and wine pairings with Moravské Zemské Rulandské Modré Rosé
The Moravské Zemské Rulandské Modré Rosé of Winery Pavlovin matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with mustard cream, homemade burger or rabbit legs with fresh cream.
Details and technical informations about Winery Pavlovin's Moravské Zemské Rulandské Modré Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Pavlovin
The Winery Pavlovin is one of of the world's great estates. It offers 35 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
