Winery Pavel & Radim StavkoviPozdní Sber Sauvignon
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Pozdní Sber Sauvignon
Pairings that work perfectly with Pozdní Sber Sauvignon
Original food and wine pairings with Pozdní Sber Sauvignon
The Pozdní Sber Sauvignon of Winery Pavel & Radim Stavkovi matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon steaks with cream sauce, fish curry à la reunion or magic cake cheese quiche.
Details and technical informations about Winery Pavel & Radim Stavkovi's Pozdní Sber Sauvignon.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Pozdní Sber Sauvignon from Winery Pavel & Radim Stavkovi are 0
Informations about the Winery Pavel & Radim Stavkovi
The Winery Pavel & Radim Stavkovi is one of of the world's greatest estates. It offers 5 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
