Winery Paulmara EstatesSyna Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syna Shiraz from the Winery Paulmara Estates
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syna Shiraz of Winery Paulmara Estates in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syna Shiraz
Pairings that work perfectly with Syna Shiraz
Original food and wine pairings with Syna Shiraz
The Syna Shiraz of Winery Paulmara Estates matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, tajine of beef balls and merguez or wild boar, roe deer or doe leg.
Details and technical informations about Winery Paulmara Estates's Syna Shiraz.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Syna Shiraz from Winery Paulmara Estates are 0
Informations about the Winery Paulmara Estates
The Winery Paulmara Estates is one of of the world's greatest estates. It offers 6 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Drawing
Synonymous with racking.
