Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Paul Reitz

The winery offers 93 different wines.

Its wines get an average rating of 3.7.

It is in the top 9999 of the best estates in the region

It is located in Bouzéron in the region of Burgundy

The Winery Paul Reitz is one of wineries to follow in Bouzéron.. It offers 86 wines for sale in the of Bouzéron to come and discover on site or to buy online.

The wine region of Bouzéron

Village AOC in the Côte Chalonnaise (Bouzeron and Chassey-le-Camp, 270–350 m, white calcareous marls), the only Burgundy AOC dedicated to Aligoté, granted in 1998. Aligoté Doré is the exclusive signature white king — thin-skinned, turning golden at maturity, balanced alcohol and acidity, aromas of acacia and white flowers, honey notes with citrus touches, refreshing vivacity. A lively, young, fruity wine, perfect as an aperitif or with oysters.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.