Winery Paul MasRéserve Gris de Gris Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Réserve Gris de Gris Rosé
Pairings that work perfectly with Réserve Gris de Gris Rosé
Original food and wine pairings with Réserve Gris de Gris Rosé
The Réserve Gris de Gris Rosé of Winery Paul Mas matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with pickle sauce or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Paul Mas's Réserve Gris de Gris Rosé.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Informations about the Winery Paul Mas
The Winery Paul Mas is one of wineries to follow in Pays d'Oc.. It offers 133 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
