Winery Paul HerpeChâteau Auris Cuvée de la Baronne Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Château Auris Cuvée de la Baronne Corbières
Pairings that work perfectly with Château Auris Cuvée de la Baronne Corbières
Original food and wine pairings with Château Auris Cuvée de la Baronne Corbières
The Château Auris Cuvée de la Baronne Corbières of Winery Paul Herpe matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, pasta à la forestière (chanterelles) or lisbon veal sauté.
Details and technical informations about Winery Paul Herpe's Château Auris Cuvée de la Baronne Corbières.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Informations about the Winery Paul Herpe
The Winery Paul Herpe is one of wineries to follow in Corbières.. It offers 51 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
