Winery Paul BenoitArbois Pupillin Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Arbois Pupillin Chardonnay from the Winery Paul Benoit
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arbois Pupillin Chardonnay of Winery Paul Benoit in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Arbois Pupillin Chardonnay
Pairings that work perfectly with Arbois Pupillin Chardonnay
Original food and wine pairings with Arbois Pupillin Chardonnay
The Arbois Pupillin Chardonnay of Winery Paul Benoit matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of turkey stuffed with chestnuts, sliced chicken with cream sauce or buckwheat patties rolled with sausage and raclette.
Details and technical informations about Winery Paul Benoit's Arbois Pupillin Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Arbois Pupillin Chardonnay from Winery Paul Benoit are 2015, 2013, 2011, 2016 and 2014.
Informations about the Winery Paul Benoit
The Winery Paul Benoit is one of of the world's greatest estates. It offers 16 wines for sale in the of Arbois Pupillin to come and discover on site or to buy online.
The wine region of Arbois Pupillin
Sub-appellation of Arbois around the commune of Pupillin (Jura): five grapes — Chardonnay, Savagnin (the most expressive in the Jura), Pinot Noir, Poulsard and Trousseau. Full-bodied and fruity Chardonnay or Chardonnay-Savagnin blend (10-20%) whites, sometimes vin jaune character under the veil. Ageable Trousseau reds with red fruits and spices. Signature "onion skin" Poulsard roses, delicate and pale.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
