Winery Pátzay - Georgina Cuvée

Winery PátzayGeorgina Cuvée

The Georgina Cuvée of Winery Pátzay is a wine from the region of Badacsony of Balaton.
This wine generally goes well with
The Georgina Cuvée of the Winery Pátzay is in the top 0 of wines of Badacsony.

Details and technical informations about Winery Pátzay's Georgina Cuvée.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lemberger

Structured, elegant reds with a deep ruby hue, firm yet polished tannins and a dense palate with refreshing acidity; signature aromas of red fruits (morello cherry, raspberry), blackberry, spices, black pepper and mineral notes. Fine ageing potential. Star of Württemberg reds, also grown in the USA (Washington State, Finger Lakes). German synonym for Austrian Blaufränkisch, a native Central European black grape.

Informations about the Winery Pátzay

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Badacsony in the region of Balaton
Find the Winery Pátzay on Facebook

The Winery Pátzay is one of of the world's great estates. It offers 15 wines for sale in the of Badacsony to come and discover on site or to buy online.

Top wine Balaton
In the top 5500 of of Hungary wines
In the top 300 of of Badacsony wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Badacsony

Emblematic zone of Hungarian Balaton, north shore on extinct volcanoes with unique basalt soils. Signature structured mineral whites: basalt releases potassium and magnesium, conferring striking minerality and salinity. Rare reborn native Kéknyelű with signature notes of lemon, white apple, fresh herbs and a smoky mineral touch. Olaszrizling (most planted) fresh, Szürkebarát (Pinot Gris) ample, taut Furmint.


The wine region of Balaton

Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

Other wines of Winery Pátzay

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