
Winery Passo FermoVecchie Viti
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Vecchie Viti of the Winery Passo Fermo is in the top 50 of wines of Isola dei Nuraghi.
Taste structure of the Vecchie Viti from the Winery Passo Fermo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vecchie Viti of Winery Passo Fermo in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Vecchie Viti of Winery Passo Fermo in the region of Sardinia often reveals types of flavors of oak, black fruit.
Food and wine pairings with Vecchie Viti
Pairings that work perfectly with Vecchie Viti
Original food and wine pairings with Vecchie Viti
The Vecchie Viti of Winery Passo Fermo matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, pho ga (vietnamese chicken soup) or lamb mouse with figs and grapes.
Details and technical informations about Winery Passo Fermo's Vecchie Viti.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Vecchie Viti from Winery Passo Fermo are 0, 2014
Informations about the Winery Passo Fermo
The Winery Passo Fermo is one of of the world's greatest estates. It offers 1 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.









