Winery Passo FermoVecchie Viti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Vecchie Viti of the Winery Passo Fermo is in the top 50 of wines of Isola dei Nuraghi.
Taste structure of the Vecchie Viti from the Winery Passo Fermo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vecchie Viti of Winery Passo Fermo in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Vecchie Viti of Winery Passo Fermo in the region of Sardinia often reveals types of flavors of oak, black fruit.
Food and wine pairings with Vecchie Viti
Pairings that work perfectly with Vecchie Viti
Original food and wine pairings with Vecchie Viti
The Vecchie Viti of Winery Passo Fermo matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, spaghetti with garlic or saddle of lamb with herbs.
Details and technical informations about Winery Passo Fermo's Vecchie Viti.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Vecchie Viti from Winery Passo Fermo are 0, 2014
Informations about the Winery Passo Fermo
The Winery Passo Fermo is one of of the world's greatest estates. It offers 1 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
