Winery Pascal Clément Chassagne-Montrachet 1er Cru 'Les Baudines'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chassagne-Montrachet 1er Cru 'Les Baudines' from the Winery Pascal Clément
|
Light
|
|
Bold
|
|
Dry
|
|
Sweet
|
|
Soft
|
|
Acidic
|
In the mouth the Chassagne-Montrachet 1er Cru 'Les Baudines' of Winery Pascal Clément in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Chassagne-Montrachet 1er Cru 'Les Baudines' of Winery Pascal Clément in the region of Burgundy often reveals types of flavors of butter, earth or microbio and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Chassagne-Montrachet 1er Cru 'Les Baudines'
Pairings that work perfectly with Chassagne-Montrachet 1er Cru 'Les Baudines'
Original food and wine pairings with Chassagne-Montrachet 1er Cru 'Les Baudines'
The Chassagne-Montrachet 1er Cru 'Les Baudines' of Winery Pascal Clément matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with vongoles (flat clams), leek and fresh salmon tart or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Pascal Clément's Chassagne-Montrachet 1er Cru 'Les Baudines'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chassagne-Montrachet 1er Cru 'Les Baudines' from Winery Pascal Clément are 2016, 2014, 2015
Informations about the Winery Pascal Clément
The Winery Pascal Clément is one of of the world's greatest estates. It offers 31 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Baudines' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Les Baudines'
The wine region of Chassagne-Montrachet 1er Cru 'Les Baudines' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Benjamin Leroux or the Domaine Thomas Morey produce mainly wines white. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Baudines' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Baudines' often reveals types of flavors of microbio, pear or straw and sometimes also flavors of butterscotch, preserved lemon or tropical fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands
Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...
Errazuriz wine photographer of the year revealed
Jon Wyand has been crowned Errazuriz Wine Photographer of the Year after impressing the judges with his beautiful shot of a Burgundian vineyard worker gathering prunings. The photograph was taken on a crisp winter’s day at Montagne de Corton Hill in the Côte de Beaune. ‘The winning image evokes with stark beauty the reality of wine growing – you are always at the mercy of nature,’ said wine writer Joanna Simon, one of the judges. ‘But there’s an extra element here: is he scruti ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
