
Winery PaşaeliÇalkarası Rosé
This wine generally goes well with
The Çalkarası Rosé of the Winery Paşaeli is in the top 30 of wines of Aegean.
Wine flavors and olphactive analysis
On the nose the Çalkarası Rosé of Winery Paşaeli in the region of Aegean often reveals types of flavors of earth, tree fruit or red fruit.
Details and technical informations about Winery Paşaeli's Çalkarası Rosé.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Çalkarası Rosé from Winery Paşaeli are 2016, 2017, 2019, 0 and 2018.
Informations about the Winery Paşaeli
The Winery Paşaeli is one of of the world's greatest estates. It offers 32 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














