
Winery ParussoParüss Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Parüss Rosso from the Winery Parusso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parüss Rosso of Winery Parusso in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Parüss Rosso of Winery Parusso in the region of Piedmont often reveals types of flavors of earth.
Food and wine pairings with Parüss Rosso
Pairings that work perfectly with Parüss Rosso
Original food and wine pairings with Parüss Rosso
The Parüss Rosso of Winery Parusso matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn beef bourguignon, spaghetti with squid ink (italy) or rolled lamb shoulder with herbs.
Details and technical informations about Winery Parusso's Parüss Rosso.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Parüss Rosso from Winery Parusso are 2011, 0
Informations about the Winery Parusso
The Winery Parusso is one of of the world's great estates. It offers 35 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.














