The Winery Viña Pargua of Maipo Valley of Central Valley

The Winery Viña Pargua is one of the best wineries to follow in Maipo Valley.. It offers 5 wines for sale in of Maipo Valley to come and discover on site or to buy online.
Looking for the best Winery Viña Pargua wines in Maipo Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viña Pargua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viña Pargua wines with technical and enological descriptions.
How Winery Viña Pargua wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, pasta with avocado or veal paupiettes à la bourguignonne.
On the nose the red wine of Winery Viña Pargua. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Viña Pargua. is a powerful with a nice balance between acidity and tannins.
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
Mediterranean climate tempered by Pacific breezes. 11,000 ha around Santiago.
Planning a wine route in the of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viña Pargua.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.