Winery Paolo Petrilli - Ferraù Daunia

Winery Paolo PetrilliFerraù Daunia

The Ferraù Daunia of Winery Paolo Petrilli is a wine from the region of Daunia of Puglia.
This wine generally goes well with
The Ferraù Daunia of the Winery Paolo Petrilli is in the top 0 of wines of Daunia.

Details and technical informations about Winery Paolo Petrilli's Ferraù Daunia.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Blanc Auba

Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity. Understated aromas of citrus and Pyrenean white flowers. Rustic, airy profile. Almost extinct, preserved in INRAE varietal collections; it reflects the pre-phylloxera viticultural heritage of south-west France and is among the ancient varieties under study. A native white grape from France, once grown in Béarn and Tursan.

Informations about the Winery Paolo Petrilli

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Daunia in the region of Puglia
Find the Winery Paolo Petrilli on Facebook and on Twitter

The Winery Paolo Petrilli is one of of the world's greatest estates. It offers 9 wines for sale in the of Daunia to come and discover on site or to buy online.

Top wine Puglia
In the top 150000 of of Italy wines
In the top 9500 of of Daunia wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Daunia

IGT of Puglia covering the entire province of Foggia (Tavoliere plain, Dauno mountains), historical birthplace of Nero di Troia. Nero di Troia is the signature native red king (≥65%): powerful and structured with blackberry, black cherry, plum, violet, spices and a peppery touch, firm tannins and lively acidity — capable of long ageing. Dense Montepulciano and firm Aglianico as complements. Lively Bombino Bianco, saline Falanghina and floral Fiano as whites.


The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Naturé

See savagnin.

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