
Winery Pántlika Pincészet7 Hold Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.

Food and wine pairings with 7 Hold Olaszrizling
Pairings that work perfectly with 7 Hold Olaszrizling
Original food and wine pairings with 7 Hold Olaszrizling
The 7 Hold Olaszrizling of Winery Pántlika Pincészet matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of tomato, ham, cheese and mushroom pie, zucchini quiche or tunisian tagine.
Details and technical informations about Winery Pántlika Pincészet's 7 Hold Olaszrizling.
Discover the grape variety: Madina
Simple, fresh dry grey-whites with a pale pink, copper-tinted robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Rustic southern profile. Almost vanished from commercial cultivation, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of southern French vineyards. Rare French grey variety, once grown in the south-east.
Last vintages of this wine
The best vintages of 7 Hold Olaszrizling from Winery Pántlika Pincészet are 2015, 0
Informations about the Winery Pántlika Pincészet
The Winery Pántlika Pincészet is one of of the world's greatest estates. It offers 28 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














