
Winery Panther CreekTemperance Hill Vineyard Pinot Noir
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Temperance Hill Vineyard Pinot Noir from the Winery Panther Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Temperance Hill Vineyard Pinot Noir of Winery Panther Creek in the region of Oregon is a .
Wine flavors and olphactive analysis
On the nose the Temperance Hill Vineyard Pinot Noir of Winery Panther Creek in the region of Oregon often reveals types of flavors of red fruit.
Food and wine pairings with Temperance Hill Vineyard Pinot Noir
Pairings that work perfectly with Temperance Hill Vineyard Pinot Noir
Original food and wine pairings with Temperance Hill Vineyard Pinot Noir
The Temperance Hill Vineyard Pinot Noir of Winery Panther Creek matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed beef rolls, veal cutlets with savoy tomme or valencian paella - family recipe.
Details and technical informations about Winery Panther Creek's Temperance Hill Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Temperance Hill Vineyard Pinot Noir from Winery Panther Creek are 0
Informations about the Winery Panther Creek
The Winery Panther Creek is one of of the world's great estates. It offers 26 wines for sale in the of Eola-Amity Hills to come and discover on site or to buy online.
The wine region of Eola-Amity Hills
Fresh, windy AVA of the Willamette Valley (Oregon) northwest of Salem: Pinot Noir signature as the red king — racy and taut with notes of cherry, raspberry, blackberry, earth, spices and a mineral touch, fine chiselled tannins and signature acidity preserved by the Van Duzer Corridor winds. Chardonnay and Pinot Gris as vivid, mineral whites. AVA (2006), volcanic Jory and marine sedimentary soils on basalts, temperate, ventilated climate.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














