Château PanchilleMerlot - Sirah
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Merlot - Sirah
Pairings that work perfectly with Merlot - Sirah
Original food and wine pairings with Merlot - Sirah
The Merlot - Sirah of Château Panchille matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of quick meatloaf, rabbit with mustard in a casserole or pasta with broccoli.
Details and technical informations about Château Panchille's Merlot - Sirah.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Château Panchille
The Château Panchille is one of of the world's greatest estates. It offers 9 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
News related to this wine
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The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.