
Château PanchilleBordeaux Blanc de Fernand
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Blanc de Fernand from the Château Panchille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Blanc de Fernand of Château Panchille in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Bordeaux Blanc de Fernand of Château Panchille in the region of Bordeaux often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Bordeaux Blanc de Fernand
Pairings that work perfectly with Bordeaux Blanc de Fernand
Original food and wine pairings with Bordeaux Blanc de Fernand
The Bordeaux Blanc de Fernand of Château Panchille matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tagliatelle with carbonara, ham and comté quiche or lemon chicken.
Details and technical informations about Château Panchille's Bordeaux Blanc de Fernand.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Bordeaux Blanc de Fernand from Château Panchille are 2016, 2018, 2014, 2017
Informations about the Château Panchille
The Château Panchille is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Flexible
A tender wine with little tannin.














