Winery Palmo de Tierra - Tempranillo

Winery Palmo de TierraTempranillo

The Tempranillo of Winery Palmo de Tierra is a wine from the region of Baja California of North.
This wine generally goes well with
The Tempranillo of the Winery Palmo de Tierra is in the top 0 of wines of Baja California.

Details and technical informations about Winery Palmo de Tierra's Tempranillo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...

Last vintages of this wine

Tempranillo - 0
In the top 0 of of Baja California wines
Average rating: 4.311110

The best vintages of Tempranillo from Winery Palmo de Tierra are 0

Informations about the Winery Palmo de Tierra

The winery offers 3 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Baja California in the region of North

The Winery Palmo de Tierra is one of of the world's greatest estates. It offers 2 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 1500 of of Mexico wines
In the top 500 of of Baja California wines
In the top 200000 of wines
In the top 350000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.

Other wines of Winery Palmo de Tierra

See all wines from Winery Palmo de Tierra

Other wines of Baja California

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