Winery PalagettoBellarina Brunello di Montalcino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Bellarina Brunello di Montalcino of the Winery Palagetto is in the top 50 of wines of Brunello di Montalcino.
Taste structure of the Bellarina Brunello di Montalcino from the Winery Palagetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bellarina Brunello di Montalcino of Winery Palagetto in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bellarina Brunello di Montalcino of Winery Palagetto in the region of Tuscany often reveals types of flavors of cherry, oaky or tobacco and sometimes also flavors of leather, chocolate or raisin.
Food and wine pairings with Bellarina Brunello di Montalcino
Pairings that work perfectly with Bellarina Brunello di Montalcino
Original food and wine pairings with Bellarina Brunello di Montalcino
The Bellarina Brunello di Montalcino of Winery Palagetto matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, traditional tunisian couscous or oven roasted rabbit with mustard.
Details and technical informations about Winery Palagetto's Bellarina Brunello di Montalcino.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Bellarina Brunello di Montalcino from Winery Palagetto are 2015, 2014, 2012, 2013 and 2011.
Informations about the Winery Palagetto
The Winery Palagetto is one of of the world's greatest estates. It offers 22 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.
The wine region of Brunello di Montalcino
Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
