Winery PackaVeltlínske Zelené Suché
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Veltlínske Zelené Suché
Pairings that work perfectly with Veltlínske Zelené Suché
Original food and wine pairings with Veltlínske Zelené Suché
The Veltlínske Zelené Suché of Winery Packa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of lentils and morteau sausages, sea bream in foil on the barbecue or chicken with scampi for christmas.
Details and technical informations about Winery Packa's Veltlínske Zelené Suché.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Informations about the Winery Packa
The Winery Packa is one of of the world's greatest estates. It offers 14 wines for sale in the of Malokarpatská to come and discover on site or to buy online.
The wine region of Malokarpatská
The wine region of Malokarpatská of Slovak Republic. Wineries and vineyards like the Domaine Rariga or the Domaine Vladimir Valenta produce mainly wines white, red and pink. The most planted grape varieties in the region of Malokarpatská are Cabernet-Sauvignon, Riesling and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Malokarpatská often reveals types of flavors of tree fruit, apples or citrus fruit and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
