Winery PãcinaLa Cerretina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Cerretina from the Winery Pãcina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cerretina of Winery Pãcina in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Cerretina of Winery Pãcina in the region of Tuscany often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of earthy, plum or apricot.
Food and wine pairings with La Cerretina
Pairings that work perfectly with La Cerretina
Original food and wine pairings with La Cerretina
The La Cerretina of Winery Pãcina matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, cream and tuna quiche or preparation of the olives (black olives in brine).
Details and technical informations about Winery Pãcina's La Cerretina.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of La Cerretina from Winery Pãcina are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Pãcina
The Winery Pãcina is one of of the world's greatest estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
