The Winery Pacific Oasis of Central Coast of California

The Winery Pacific Oasis is one of the best wineries to follow in Central Coast.. It offers 5 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Pacific Oasis wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pacific Oasis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pacific Oasis wines with technical and enological descriptions.
How Winery Pacific Oasis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed pumpkin, summer tuna quiche or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Pacific Oasis. often reveals types of flavors of oak, earth or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Pacific Oasis. is a powerful with a nice freshness.
Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.
Sub-AVAs: Paso Robles, Santa Barbara, Monterey. Oceanic climate.
How Winery Pacific Oasis wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, pork sautéed with chinese noodles or stuffed veal breast.
On the nose the red wine of Winery Pacific Oasis. often reveals types of flavors of spices, red fruit. In the mouth the red wine of Winery Pacific Oasis. is a powerful with a nice balance between acidity and tannins.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pacific Oasis.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.