Winery Otto SelbachMosel Barrique Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mosel Barrique Spätburgunder from the Winery Otto Selbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel Barrique Spätburgunder of Winery Otto Selbach in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Mosel Barrique Spätburgunder
Pairings that work perfectly with Mosel Barrique Spätburgunder
Original food and wine pairings with Mosel Barrique Spätburgunder
The Mosel Barrique Spätburgunder of Winery Otto Selbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, mouse of lamb with thyme or wild boar, roe deer or doe leg.
Details and technical informations about Winery Otto Selbach's Mosel Barrique Spätburgunder.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Otto Selbach
The Winery Otto Selbach is one of of the world's great estates. It offers 15 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
