Winery OthernessSkuld Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Skuld Riesling from the Winery Otherness
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Skuld Riesling of Winery Otherness in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Skuld Riesling
Pairings that work perfectly with Skuld Riesling
Original food and wine pairings with Skuld Riesling
The Skuld Riesling of Winery Otherness matches generally quite well with dishes of pork, shellfish or poultry such as recipes of chicken ballotine with ham and mushrooms, yakisoba (fried noodles) or spanish paella.
Details and technical informations about Winery Otherness's Skuld Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Skuld Riesling from Winery Otherness are 2018, 0
Informations about the Winery Otherness
The Winery Otherness is one of of the world's greatest estates. It offers 1 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
Australian high-altitude star (380-600 m) adjoining Barossa: signature Riesling as king white - dry, lively and racy with notes of lime, green apple, white flowers and signature chalky minerality, taut acidity and a long finish, ageing (10-20 years, kerosene evolution). Shiraz as king red (Hill of Grace) - elegant and spicy (blackberry, plum, pepper, eucalyptus). Cabernet, Chardonnay and Sémillon in support. GI (1997), varied ancient soils over granite, a cooler climate.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
