
Winery Ortenauer Weinkeller53 Chardonnay Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the 53 Chardonnay Kabinett Trocken from the Winery Ortenauer Weinkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 53 Chardonnay Kabinett Trocken of Winery Ortenauer Weinkeller in the region of Baden is a with a nice freshness.
Food and wine pairings with 53 Chardonnay Kabinett Trocken
Pairings that work perfectly with 53 Chardonnay Kabinett Trocken
Original food and wine pairings with 53 Chardonnay Kabinett Trocken
The 53 Chardonnay Kabinett Trocken of Winery Ortenauer Weinkeller matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of creole chipolatas, pan-fried salmon with lemon and dill sauce or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Ortenauer Weinkeller's 53 Chardonnay Kabinett Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of 53 Chardonnay Kabinett Trocken from Winery Ortenauer Weinkeller are 0
Informations about the Winery Ortenauer Weinkeller
The Winery Ortenauer Weinkeller is one of of the world's great estates. It offers 79 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.














