Winery Ortenauer Weinkeller - 53 Affentaler Spätburgunder Auslese Trocken

Winery Ortenauer Weinkeller53 Affentaler Spätburgunder Auslese Trocken

The 53 Affentaler Spätburgunder Auslese Trocken of Winery Ortenauer Weinkeller is a wine from the region of Baden.
This wine generally goes well with
The 53 Affentaler Spätburgunder Auslese Trocken of the Winery Ortenauer Weinkeller is in the top 0 of wines of Baden.

Details and technical informations about Winery Ortenauer Weinkeller's 53 Affentaler Spätburgunder Auslese Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Allison seedless

American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.

Informations about the Winery Ortenauer Weinkeller

The winery offers 99 different wines.
Its wines get an average rating of 3.4.
It is in the top 60 of the best estates in the region
It is located in Baden

The Winery Ortenauer Weinkeller is one of of the world's great estates. It offers 79 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 100000 of of Germany wines
In the top 15000 of of Baden wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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