
Winery Orosz GaborKirály Tokaji Hárslevelü
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Király Tokaji Hárslevelü of Winery Orosz Gabor in the region of Tokaj often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices.
Details and technical informations about Winery Orosz Gabor's Király Tokaji Hárslevelü.
Discover the grape variety: Harslevelu
Aromatic and structured whites with an ample palate and firm acidity, on aromas of linden flowers (hence its name, hárslevelű = linden leaf), honey, apricot, quince, yellow peach and spiced notes. Exceptional aptitude for noble rot. An essential component of the great Tokaji Aszú liquoreux and Tokaji Szamorodni, also vinified as ambitious dry whites at Somló and Eger. Native Hungarian variety, Furmint's historical partner in Tokaj.
Last vintages of this wine
The best vintages of Király Tokaji Hárslevelü from Winery Orosz Gabor are 2013, 2015, 2011, 0 and 2012.
Informations about the Winery Orosz Gabor
The Winery Orosz Gabor is one of of the world's greatest estates. It offers 8 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.














