The Winery Orlegia of Getariako Txakolina of El Pais Vasco

Winery Orlegia
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of El Pais Vasco.
It is located in Getariako Txakolina in the region of El Pais Vasco

The Winery Orlegia is one of the best wineries to follow in Getariako Txakolina.. It offers 1 wines for sale in of Getariako Txakolina to come and discover on site or to buy online.

Top Winery Orlegia wines

Looking for the best Winery Orlegia wines in Getariako Txakolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Orlegia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Orlegia wines with technical and enological descriptions.

The top white wines of Winery Orlegia

Food and wine pairings with a white wine of Winery Orlegia

How Winery Orlegia wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Orlegia

On the nose the white wine of Winery Orlegia. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Winery Orlegia

  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Orlegia.

  • Hondarrabi Zuri

Discovering the wine region of Getariako Txakolina

The wine region of Getariako Txakolina is located in the region of El Pais Vasco of Spain. Wineries and vineyards like the Domaine Ameztoi or the Domaine Ulacia produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Getariako Txakolina are Chardonnay, Gros Manseng and Petit Courbu, they are then used in wines in blends or as a single variety. On the nose of Getariako Txakolina often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of gooseberry, lychee or yeast.

In the mouth of Getariako Txakolina is a powerful with a nice freshness. We currently count 49 estates and châteaux in the of Getariako Txakolina, producing 105 different wines in conventional, organic and biodynamic agriculture. The wines of Getariako Txakolina go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

Discover other wineries and winemakers neighboring the Winery Orlegia

Planning a wine route in the of Getariako Txakolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Orlegia.

Discover the grape variety: Hondarrabi Zuri

News about Winery Orlegia and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

Discover other regions and appellation of El Pais Vasco