Winery Orlando - Barossa Pearl Sparkling

Winery OrlandoBarossa Pearl Sparkling

The Barossa Pearl Sparkling of Winery Orlando is a wine from the region of Barossa of Australie du Sud.
This wine generally goes well with
The Barossa Pearl Sparkling of the Winery Orlando is in the top 0 of wines of Barossa.

Details and technical informations about Winery Orlando's Barossa Pearl Sparkling.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ignéa

Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.

Informations about the Winery Orlando

The winery offers 75 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Pernod Ricard.
It is in the top 55 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Orlando is one of of the world's great estates. It offers 48 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 75000 of of Australia wines
In the top 4500 of of Barossa wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Barossa

World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Bordeaux futures

Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.

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