Winery Orlandi Contucci PonnoAdrio Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Adrio Trebbiano d'Abruzzo from the Winery Orlandi Contucci Ponno
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adrio Trebbiano d'Abruzzo of Winery Orlandi Contucci Ponno in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Adrio Trebbiano d'Abruzzo
Pairings that work perfectly with Adrio Trebbiano d'Abruzzo
Original food and wine pairings with Adrio Trebbiano d'Abruzzo
The Adrio Trebbiano d'Abruzzo of Winery Orlandi Contucci Ponno matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with ham and tomato, nanie's diced ham quiche or melon and cucumber gazpacho.
Details and technical informations about Winery Orlandi Contucci Ponno's Adrio Trebbiano d'Abruzzo.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Adrio Trebbiano d'Abruzzo from Winery Orlandi Contucci Ponno are 2014, 2017, 2018, 2015 and 0.
Informations about the Winery Orlandi Contucci Ponno
The Winery Orlandi Contucci Ponno is one of of the world's greatest estates. It offers 15 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
