Winery Oriel - Lubéron Rosé

Winery OrielLubéron Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lubéron Rosé of Winery Oriel is a pink wine from the region of Luberon of Rhone Valley.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Lubéron Rosé from the Winery Oriel

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Lubéron Rosé of Winery Oriel in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Lubéron Rosé of Winery Oriel in the region of Rhone Valley often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of peach, strawberries or apricot.

Details and technical informations about Winery Oriel's Lubéron Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Last vintages of this wine

Lubéron Rosé - 2019
In the top 100 of of Luberon wines
Average rating: 3.911110
Lubéron Rosé - 2018
In the top 100 of of Luberon wines
Average rating: 3.71110.50
Lubéron Rosé - 2017
In the top 100 of of Luberon wines
Average rating: 3.81110.50

The best vintages of Lubéron Rosé from Winery Oriel are 2019, 2017, 2018

Informations about the Winery Oriel

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Luberon in the region of Rhone Valley

The Winery Oriel is one of of the world's greatest estates. It offers 6 wines for sale in the of Luberon to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 300 of of Luberon wines
In the top 2500 of pink wines
In the top 95000 wines of the world

The wine region of Luberon

The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

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