
Winery Orcas IslandTurtleback Red Syrah Mourvedre
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Turtleback Red Syrah Mourvedre
Pairings that work perfectly with Turtleback Red Syrah Mourvedre
Original food and wine pairings with Turtleback Red Syrah Mourvedre
The Turtleback Red Syrah Mourvedre of Winery Orcas Island matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, tajine with 2 meats and preserved lemons or hake fillet with curry.
Details and technical informations about Winery Orcas Island's Turtleback Red Syrah Mourvedre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Orcas Island
The Winery Orcas Island is one of of the world's greatest estates. It offers 10 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














