Winery Opaline - Brut

Winery OpalineBrut

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut of Winery Opaline is a sparkling wine from the region of Languedoc-Roussillon.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Brut of Winery Opaline in the region of Languedoc-Roussillon often reveals types of flavors of tree fruit.

Details and technical informations about Winery Opaline's Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pavana

A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.

Last vintages of this wine

Brut - 0
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.51110.50

The best vintages of Brut from Winery Opaline are 0

Informations about the Winery Opaline

The winery offers 2 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 3 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Opaline is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 200000 of of France wines
In the top 20000 of of Languedoc-Roussillon wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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