Bodegas OndalánRioja Alavesa
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rioja Alavesa from the Bodegas Ondalán
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Alavesa of Bodegas Ondalán in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Rioja Alavesa
Pairings that work perfectly with Rioja Alavesa
Original food and wine pairings with Rioja Alavesa
The Rioja Alavesa of Bodegas Ondalán matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of natural breton lobster, codfish accras or paella de marisco (seafood paella).
Details and technical informations about Bodegas Ondalán's Rioja Alavesa.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Rioja Alavesa from Bodegas Ondalán are 2016, 0, 2017, 2015
Informations about the Bodegas Ondalán
The Bodegas Ondalán is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
