Bodegas OndalánMadurado en Bodega Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Madurado en Bodega Tempranillo from the Bodegas Ondalán
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madurado en Bodega Tempranillo of Bodegas Ondalán in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Madurado en Bodega Tempranillo of Bodegas Ondalán in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Madurado en Bodega Tempranillo
Pairings that work perfectly with Madurado en Bodega Tempranillo
Original food and wine pairings with Madurado en Bodega Tempranillo
The Madurado en Bodega Tempranillo of Bodegas Ondalán matches generally quite well with dishes of beef, lamb or veal such as recipes of lomo saltado, leg of lamb in a herb crust with preserved vegetables or veal escalope with marsala.
Details and technical informations about Bodegas Ondalán's Madurado en Bodega Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Madurado en Bodega Tempranillo from Bodegas Ondalán are 2012, 2017, 2015, 2014 and 2011.
Informations about the Bodegas Ondalán
The Bodegas Ondalán is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
