
Winery Olivier JardCuvee Sarah Louise Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvee Sarah Louise Merlot
Pairings that work perfectly with Cuvee Sarah Louise Merlot
Original food and wine pairings with Cuvee Sarah Louise Merlot
The Cuvee Sarah Louise Merlot of Winery Olivier Jard matches generally quite well with dishes of beef or game (deer, venison) such as recipes of thai beef skewers or saddle of hare jura style.
Details and technical informations about Winery Olivier Jard's Cuvee Sarah Louise Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Olivier Jard
The Winery Olivier Jard is one of of the world's greatest estates. It offers 5 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.













