Winery OlivettaBarbera del Monferrato Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera del Monferrato Superiore from the Winery Olivetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera del Monferrato Superiore of Winery Olivetta in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Barbera del Monferrato Superiore
Pairings that work perfectly with Barbera del Monferrato Superiore
Original food and wine pairings with Barbera del Monferrato Superiore
The Barbera del Monferrato Superiore of Winery Olivetta matches generally quite well with dishes of pasta, veal or pork such as recipes of trofie ( pasta ) paradiso, andouillette de troyes with chaource sauce or sauté of pork with chorizo.
Details and technical informations about Winery Olivetta's Barbera del Monferrato Superiore.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Barbera del Monferrato Superiore from Winery Olivetta are 2013, 2016, 2015
Informations about the Winery Olivetta
The Winery Olivetta is one of of the world's greatest estates. It offers 10 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.