Winery Olive HillsSonoma Valley Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sonoma Valley Cabernet Sauvignon from the Winery Olive Hills
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonoma Valley Cabernet Sauvignon of Winery Olive Hills in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sonoma Valley Cabernet Sauvignon
Pairings that work perfectly with Sonoma Valley Cabernet Sauvignon
Original food and wine pairings with Sonoma Valley Cabernet Sauvignon
The Sonoma Valley Cabernet Sauvignon of Winery Olive Hills matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, pastasotto pepper merguez (risotto style pasta) or duck pot au feu.
Details and technical informations about Winery Olive Hills's Sonoma Valley Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sonoma Valley Cabernet Sauvignon from Winery Olive Hills are 0
Informations about the Winery Olive Hills
The Winery Olive Hills is one of of the world's greatest estates. It offers 3 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
