Winery Ocucaje - Borgoña Semi Seco

Winery OcucajeBorgoña Semi Seco

Wine of Peru Red wine of Ica of Peru
2.5
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Borgoña Semi Seco of Winery Ocucaje is a red wine from the region of Ica.
This wine generally goes well with

Details and technical informations about Winery Ocucaje's Borgoña Semi Seco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Lipari

Intense and candied passito dessert wines with an amber golden robe, a dense and unctuous palate, with signature aromas of dried fruits (dried apricot, fig), honey, white flowers (orange blossom), candied citrus and balsamic notes. A legendary Aeolian profile with very great length. The absolute star of the Malvasia delle Lipari DOC, one of the great Mediterranean dessert wines. French synonym for Malvasia di Lipari, native Italian white grape from the Aeolian Islands.

Last vintages of this wine

Borgoña Semi Seco - 2014
In the top 100 of of Ica wines
Average rating: 2.111000
Borgoña Semi Seco - 0
In the top 100 of of Ica wines
Average rating: 2.5110.500

The best vintages of Borgoña Semi Seco from Winery Ocucaje are 0, 2014

Informations about the Winery Ocucaje

The winery offers 25 different wines.
Its wines get an average rating of 3.2.
It is in the top 20 of the best estates in the region
It is located in Ica

The Winery Ocucaje is one of of the world's great estates. It offers 19 wines for sale in the of Ica to come and discover on site or to buy online.

Top wine Ica
In the top 300 of of Peru wines
In the top 300 of of Ica wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Ica

Peruvian region ~300 km south of Lima on the Pacific coast, heart of Pisco. Dry desert climate, draining sandy soils, Andean irrigation. Signature Pisco as national eau-de-vie (no wood ageing) with fresh grape, white flowers, citrus, tropical fruits and muscat notes. Aromatic pisquera varieties (Italia, Moscatel, Albilla, Torontel) and non-aromatic (Quebranta, Negra Criolla, Mollar).

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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