
Winery Occi GabiMuskateller
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muskateller
Pairings that work perfectly with Muskateller
Original food and wine pairings with Muskateller
The Muskateller of Winery Occi Gabi matches generally quite well with dishes of spicy food or sweet desserts such as recipes of dab with coconut milk or chocolate mousse.
Details and technical informations about Winery Occi Gabi's Muskateller.
Discover the grape variety: Carcajolo Nero
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and island garrigue notes. Airy profile, best drunk young. Features in Vin de Corse AOC and IGP Île de Beauté blends, preserved for its insular heritage value. Native Corsican black grape, grown on a few hectares in Corse-du-Sud.
Last vintages of this wine
The best vintages of Muskateller from Winery Occi Gabi are 2018, 0, 2017
Informations about the Winery Occi Gabi
The Winery Occi Gabi is one of of the world's greatest estates. It offers 22 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.
The wine region of Hokkaidō-ken
Japan's northernmost island (43°N, Burgundy latitude), cool-climate region on the rise. Signature Pinot Noir tailored for cold: fine, silky reds with signature tart cherry, raspberry, undergrowth, sweet spice and a mineral touch, delicate tannins and taut freshness — compared to cool-vintage Burgundies. Kerner (German crossing) in aromatic muscat-scented white (citrus, peach, flowers). Also precise Chardonnay, supple Zweigelt.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














