Winery Oberrotweil - Oberrotweiler Muskateller

Winery OberrotweilOberrotweiler Muskateller

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Oberrotweiler Muskateller of Winery Oberrotweil is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Oberrotweil's Oberrotweiler Muskateller.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay à jus blanc

Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Oberrotweiler Muskateller - 0
In the top 100 of of Baden wines
Average rating: 3.911110

The best vintages of Oberrotweiler Muskateller from Winery Oberrotweil are 0

Informations about the Winery Oberrotweil

The winery offers 84 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Baden

The Winery Oberrotweil is one of of the world's greatest estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 10000 of of Germany wines
In the top 950 of of Baden wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.

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