Winery Obermoser - St.Magdalener Classico

Winery ObermoserSt.Magdalener Classico

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The St.Magdalener Classico of Winery Obermoser is a red wine from the region of Südtirol - Alto Adige of Trentino-Alto-Adige.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the St.Magdalener Classico from the Winery Obermoser

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the St.Magdalener Classico of Winery Obermoser in the region of Trentino-Alto-Adige is a powerful.

Wine flavors and olphactive analysis

On the nose the St.Magdalener Classico of Winery Obermoser in the region of Trentino-Alto-Adige often reveals types of flavors of earth, red fruit.

Details and technical informations about Winery Obermoser's St.Magdalener Classico.

Winemaker
Obermoser
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Maturana Tinta

Structured, coloured reds with a deep purple robe, firm tannins and a dense palate with preserved acidity. Signature aromas of black fruits (blackberry, blackcurrant), plum, spices, pepper and balsamic notes from the Rioja. Fine ageing potential. Reintroduced into the Rioja DOCa appellation in 2007, it represents a qualitative diversification of Riojan reds alongside Tempranillo. Native Spanish black grape of La Rioja, recently rediscovered after near extinction.

Last vintages of this wine

St.Magdalener Classico - 2018
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
St.Magdalener Classico - 2017
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
St.Magdalener Classico - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
St.Magdalener Classico - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
St.Magdalener Classico - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 411110
St.Magdalener Classico - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.111100
St.Magdalener Classico - 2012
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.411100

The best vintages of St.Magdalener Classico from Winery Obermoser are 2014, 2010, 2018, 2017 and 0.

Informations about the Winery Obermoser

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentino-Alto-Adige

The Winery Obermoser is one of of the world's greatest estates. It offers 6 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 30000 of of Italy wines
In the top 700 of of Südtirol - Alto Adige wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Südtirol - Alto Adige

Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.


The wine region of Trentino-Alto-Adige

Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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