
Winery Oberkircher WinzerPinot Sekt Weiss Trocken
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Sekt Weiss Trocken
Pairings that work perfectly with Pinot Sekt Weiss Trocken
Original food and wine pairings with Pinot Sekt Weiss Trocken
The Pinot Sekt Weiss Trocken of Winery Oberkircher Winzer matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pasta with veal stock sauce, turkey roulades, flavoured sauce or rack of lamb with herbs.
Details and technical informations about Winery Oberkircher Winzer's Pinot Sekt Weiss Trocken.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Sekt Weiss Trocken from Winery Oberkircher Winzer are 2018, 0
Informations about the Winery Oberkircher Winzer
The Winery Oberkircher Winzer is one of of the world's great estates. It offers 77 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.














