
Winery OberhoferTradition Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Tradition Riesling Trocken from the Winery Oberhofer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Riesling Trocken of Winery Oberhofer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Tradition Riesling Trocken
Pairings that work perfectly with Tradition Riesling Trocken
Original food and wine pairings with Tradition Riesling Trocken
The Tradition Riesling Trocken of Winery Oberhofer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of truffade (auvergne - cantal - 15), tagliatelle with shrimps or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Oberhofer's Tradition Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Oberhofer
The Winery Oberhofer is one of of the world's great estates. It offers 55 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














