Winery O'Rourke's Peak CellarsPinot Gris
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Gris from the Winery O'Rourke's Peak Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris of Winery O'Rourke's Peak Cellars in the region of British Columbia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Gris of Winery O'Rourke's Peak Cellars in the region of British Columbia often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Pinot Gris
Pairings that work perfectly with Pinot Gris
Original food and wine pairings with Pinot Gris
The Pinot Gris of Winery O'Rourke's Peak Cellars matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of white cabbage with bacon, butternut soufflé or chicken breast vol-au-vent.
Details and technical informations about Winery O'Rourke's Peak Cellars's Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Pinot Gris from Winery O'Rourke's Peak Cellars are 2017, 2018
Informations about the Winery O'Rourke's Peak Cellars
The Winery O'Rourke's Peak Cellars is one of of the world's greatest estates. It offers 9 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
News related to this wine
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The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.