The Winery Nuy is one of the largest wineries in the world. It offers 24 wines for sale in of Worcester to come and discover on site or to buy online.
Looking for the best Winery Nuy wines in Worcester among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nuy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nuy wines with technical and enological descriptions.
How Winery Nuy wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, rack of lamb in a crust of herbs and seeds with thyme juice and... or duck breast with honey and raspberry vinegar.
On the nose the red wine of Winery Nuy. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Nuy. is a powerful with a nice balance between acidity and tannins.
The wine region of Worcester is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Alvi's Drift or the Domaine Alvi's Drift produce mainly wines red, white and sweet. The most planted grape varieties in the region of Worcester are Chenin blanc, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Worcester often reveals types of flavors of citrus fruit, tropical fruit or non oak and sometimes also flavors of earth, microbio or oak.
In the mouth of Worcester is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Worcester, producing 68 different wines in conventional, organic and biodynamic agriculture. The wines of Worcester go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Nuy wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of monkfish with curry or tarte tatin.
On the nose the sweet wine of Winery Nuy. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of earth, microbio or vegetal.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Nuy wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of potjevleesch, duck leg confit in white wine or tuna and goat cheese pie.
On the nose the white wine of Winery Nuy. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Nuy. is a with a nice freshness.
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
How Winery Nuy wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of saltimbocca alla romana, stuffed tomatoes or deer stew.
On the nose the sparkling wine of Winery Nuy. often reveals types of flavors of tree fruit, red fruit or citrus fruit and sometimes also flavors of tropical fruit.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
Planning a wine route in the of Worcester? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nuy.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
